Buy from local farms
Every ingredient starts with a regional grower in the Bay Area, keeping dollars and livelihoods in our community.
Community
Part of a neighborhood,not just a market.
La Cascada Foods has always been a local business in the fullest sense. We buy locally, deliver locally, and give back locally. The same things that make our food fresh — staying close to home at every step — also keep us connected to the people and places around us.
Food rescue
We rescuegood food.
Making fresh food comes with a responsibility: not wasting it. We watch our shelves closely and pull anything nearing its expiration date. But good food that's still good to eat doesn't belong in the trash — so we donate it to local food banks on our regular delivery runs.
It's built into how we operate, not something we do once in a while.
Local economy
We invest inlocal growers.
Sourcing locally isn't only about freshness — it's about where our dollars go. When we buy from regional farms and local growers, we're keeping money, work, and livelihoods in our own community rather than sending them somewhere far away.
Seasonal, local sourcing means we're partners in the local food economy, not just customers passing through it.
Impact
A cycle that stays close to home
Cook fresh in Oakland
Our kitchen produces small batches daily — no long shelf lives, no distant facilities, no compromise on freshness.
Give back to food banks
What's nearing its date goes to neighbors who need it, not to the trash. We reduce waste as a matter of routine on every delivery run.
Get involved
Work with us
If you run a food bank, a community organization, or a local farm and you'd like to work with us, we'd love to hear from you.
Reach out →